Assess sow comfort for farrowing success
Sow comfort plays a vital role in farrowing success and can be affected by a number of factors including nutrition, stress and environment.
What will you find inside the sow comfort signals guide?
A simple to follow visuals to assess sow comfort
Top tips for sow comfort
The use of the specific live yeast Saccharomyces cerevisiae var. boulardii CNCM I-1079 (LEVUCELL SB) a live yeast which works by binding pathogens, while at the same time, supports the growth of beneficial bacteria as well as interfering with the colonization of undesirable ones. It also has the specific capacity to inhibit some microbial toxin activity and is the first feed additive in the EU to be authorised for salmonella carcass reduction.
For more information on Levucell SB click here
* Not all products are available in all markets nor associated claims allowed in all regions.
Published Jun 22, 2023 | Updated Jun 27, 2025